White Gazpacho
Ingredient: 2 cups of crustless stale bread, broken into pieces 2 cups chicken or vegetable [...]
Blackberry Gelato
Ingredient: 2 cups fresh blackberries 5 large egg yolks, at room temperature 3⁄4 cup sugar [...]
Best Guacamole Ever
Ingredient: 3 avocados, ripe 1/2 small onion, finely diced 2 Roma tomatoes, diced 3 tbsp, [...]
Dandelion Salad with Goat Cheese & Tomato Dressing
Ingredient:Dressing ¼ cup crumbled goat cheese 2 tablespoons white-wine vinegar 2 teaspoons maple syrup ¼ [...]
Beef Stew with Buttered Noodles
Ingredient: 2 1/2- 3 pounds beef chuck, trimmed and cut into 1-inch cubes Salt and [...]
Cream of Asparagus Soup
Ingredient: 2 tbsp. butter 1 clove garlic, minced 2 lb. asparagus, ends trimmed, cut into [...]
Watermelon Feta Salad with Mint
Ingredient: 8 lb. whole seedless watermelon, chilled (about 12 cups of cubed fruit) 1/4 cup [...]
Chicken Fried Steak with Gravy
Ingredient: 1 1/2 cups whole milk 2 large eggs 2 cups all-purpose flour 2 teaspoons [...]
Easy Made Flatbread
Ingredient: 2 cups flour 1 1/4 cups of lukewarm water 1 tablespoon baking powder 1 [...]
Grissini Breadsticks
Ingredient: 2 ¾ cups (380 g) bread flour or all-purpose flour 1 teaspoon instant dry [...]